Discover our range of Protein Flours, made from chickpea, red lentil, and fava bean. Naturally versatile and nutrient-rich, these flours enhance texture, binding, and nutritional balance in pet food formulations. With stable structure and consistent performance, they provide a reliable base ingredient for a wide range of applications.
€450.00
Our Protein Flours are produced from chickpea, red lentil, and fava bean using a gentle milling process that preserves their natural functionality. Each flour contributes unique benefits, improving structure, palatability, and digestibility, while maintaining a consistent nutritional profile.
With uniform particle size and low moisture content, these flours are easy to blend, process, and handle.
All materials are fully traceable and tested for quality in line with EU feed standards.
Benefits for Formulation
Functional Performance
Natural + Sustainable
Our Protein Flours deliver functionality and reliability, helping you create balanced, stable, and high-quality formulations.
| Weight | 500 kg |
|---|---|
| Dimensions | 25 × 45 × 54 cm |
